Great things, and poor things. Will start with poor items.
Interesting Stay during October 2010. Staff are very friendly and always helpful, although a couple staff who I presume were new were still learning the ropes but not concerned by that (simple things like plates not available from continental breakfast buffet, forgotten orders, no labels on the different milk types...).
Sand / March Flies were a pain in the butt. Unfortunately, breakfast / lunch area is in an open air building so no protection there and the repellant only works a little bit. Would much prefer eating a meal in peace from biting critters.
No clocks. Anywhere! I didnt take a watch as I wanted to relax, but obviously meals are served between specific times. Dinner is seated at a specific time to allow for better service (no issue with that). But without a clock in the room or at reception, means guessing or harrassing staff for the time. Alarm clocks were available upon request however. Simple fix to this would be one large wall clock sitting in the reception area. Would make life a bit easier.
Meals were good and bad. Not sure if there were multiple chefs during my stay. Ordered beef on second and third night. Second night, girlfriend ordered medium rare, I ordered medium. Hers arrived medium well and mine quite well done. Waitress never returned to see how meals were. (See next point on wine service) Third night, gf ordered paella and I thought i would try beef again. Once again, extremely overcooked and this time i returned it. It came out cooked properly the second time, but was so tough to eat, i had about 4 mouthfuls before giving up.
Breakfast, most items done well, although standard eggs (ordered by gf) came out a little crispy and overcooked (with burnt oil underneath the egss on the plate) and scrambled eggs had no flavour / seasoning at all. Yet Omelette / riveira (sic) were quite nice. French toast wasnt quite what was expected, but still ok.
Perhaps its just me, but when I order wine, I prefer it to sit within reaching distance in an ice bucket next to the table (or on the table if red). Peppers staff always take the wine away to a communal ice bucket and you have to wait for wait staff to poor the next glass. On second night, the waitress was always slow in returning to the table, hence not able to take issue with the steaks that were served, and always waiting for refills.
Now for the good things.
Staff are amazing and always try to be helpful. The staff issue above were from what appeared to be 2 newer staff and still learning, hence not going to hold their teething issues against them. Questions / tours / bar service always responsive.
Rooms were very nice. We were in a bungalow. Beds comfortable, serviced daily (although I dont think the mini bar is checked regularly as the soft drink cans were pretty much at expiry date). A little disconcerting that footpaths go straight past the front doors / windows and can see directly into rooms unless curtains are drawn (and cutting off the view).
View is fantastic from the rooms, with most rooms looking out straight onto the beach.
Wildlife!!! Wallabies / bush turkeys and birds (and bats at night). Whilst there, one of the local birds (flightless) had babies so dinner time was interesting to watch one adult bird look after the chicks whilst the other ran off to find food and bring it back for the chicks.
Ability to relax as it is quiet (with no kids) is perfect. Small number of guests and not catering for kids makes it worthwhile. Ability for quick transfers via helicopter is quite handy.
Suggestions for improvements if management reads this. Fly screens around the breakfast area, and tinted / one way glass on the accomodation so people in rooms can maintain some privacy without having to give up the views that have been paid for.
Would likely return, but not until after a couple of trips to other resorts in the area for a fun time instead of a relaxed / retreat type holiday.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
6 December 2010
Thank you for taking the time to provide feedback on your stay. I am sorry you were disappointed in some aspects of your stay. Your comments on the meals and service have been passed on to the relevant department Managers. We pride ourselves on service and any feedback in this area helps us to continue to work towards exceeding expectations.
It was pleasing to read you enjoyed certain aspects of our Retreat. Your suggestions on ways to improve certain facilitis will be taken into consideration.
We look forwad to the possibility of welcoming you back to Peppers Palm Bay sometime in the future.
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This response is the subjective opinion of the management representative and not of TripAdvisor LLC