On the whole the hotel is OK if you only want somewhere to sleep, and you are not bothered by sharing your room with the champignons (mold) on the ceiling.
The staff responded immediately and positively when I advised them of the mold.
My dining experience was not enjoyable, the salad was not washed/washed thoroughly - both my colleague and I had grit in our salad leaves.
Our main (Lamb shank on a bed of beans) was below average, as was the dessert (Raspberry creme brulee).
Thankfuly the wine was good...!
Breakfast is not good value either. Thankfully there are some OK places to eat nearby.
In
- Mercure Les Ulis
