We were very dissapointed. We made our reservations 8 months in advance to make sure that we got a specific room. During these 8 months, we made it a point to confirm and re-confirm our reservation. When we arrived, our specific room was given to someone else and they wouldn't do anything about it. I will never deal with them again.

Wonderful building although terrible position on a main road close to a non-descript village. The best thing about our stay was the delightful service, but the bedrooms desperately need refurbishing. It looks like they have recently spent some money doing up the reception and entrance stairwell and then ran out before getting to the rest of the building. We stayed in a ‘small’ room which was very small and badly decorated (some years ago...) and had nasty, pink polyester bed linen. A simple coat of paint and fresh cotton linen would work wonders. Several people have raved here about the food, but really don’t bother. For a hotel that sells itself as a gastronomic experience it was dreadful. Could so easily be great, despite the poor location, but sadly let down by a lack of investment and vision.

Stayed there for one night during a france trip by car.

After problems reserving the room through mail, the standard room was not av. anymore so we booked a "small room" for 112 Euros a night. This room was in the left tower of the chateux, the room was not big as expected after booking a "small room" but overall it was okay. Bathroom was at actual standards, so much better as I had expected for an old "chateaux".

There is a great restaurant with lot of french food, as I didn't want gourmet food, especially because the budget was not great enought to pay Euro 50+ per person we ate in another restaurant (Le Chalet Bleu in Autun which was approx. 40minute away by car, it was definitely worth it.), because in the small village near the chateux we didn't find anything inviting.

Unfortunately the hotelpool was not ready, pity because it was really warm. I think they didn't prepare the surrounding area at that time, maybe we were there too early (April).

One suggestion, better think twice if you want to take the breakfast, its 18 Euro's per person, and thats definitely too much. They served only coffee and very small bread with butter and jam. For further I had too ask and I only get one piece, so I were still hungry. I think 8 Euro's would be the maximum this breakfast is worth.

Overall, great experience to stay in and old chateaux, good price-performance ratio apart from the breakfast which was definitely overpriced.

We have just returned from a 3 night stay at the Chateau de Bellecroix. The chateau was lovely with fantastic service. The best part of the hotel is the sumptous dining room. We had demi-pension (breakfast and dinner) and we loved going into the dining room to experience that night's specialty. We tried regional delicacies that we would never have known to order ourselves. The wine list was also extensive and very good.
The pool was very large and sparkling clean. There is also food service at the pool, so we could relax very leisurely there, sipping our cool drinks.
We stayed in the tower room which was completely round so my daughter felt she really was in a castle.
We paid about E250 per night including breakfast and multi-course dinner for 3 which I thought was excellent price. The chateau is located a beautiful 10 minute drive from Beaune and is sheltered from the sun by many trees, however the pool is situated well in full sun with many umbrellas to sit under.