We stayed for 3 nights at El Greco in September and liked it. You have to accept that what you are getting is a small (approx. 24 rooms) Cretan family run hotel, squeaky clean with friendly & helpful English speaking staff and situated on one of the nicest pedestrianised streets in Old Chania. It is not a bland businessman's hotel with complimentary mini sewing kits etc.We stayed one night in a full sea view room (only available one night) and two nights in a side sea view room. The sea view room (Room 403) opens off a roof terrace with a jaw dropping view over the roof tops of Old Chania, the Venetian harbour, the Med and off to the right the mountains of the Akrotiri peninsular.One word of warning - this is on the forth floor and the elevator goes to the third floor and the stairs are quite steep so don't consider this if you are not fully able bodied. The room - especially the curtainless shower was a bit minimalist but like the other room at El Greco the bed was comfortable, the air con unit was modern, effective and almost silent, and there is a "proper" fridge for you own water, fruit etc. The side sea view room (Room 203) had been refurbished and had double doors opening onto a small wrought iron balcony with a view, at the end of the street, of a bit of sea. Can't speak for the rooms at the back of the hotel - best check you are at the front when you book.
Breakfast food was OK but why, oh why,in a country which dumps oranges in landfill because of over production don't they provide real freshly squeezed OJ?? After the first breakfast we went to the bakery right opposite and sat at a pavement table for a "Breakfast No. 2" which featured a full tumbler of real OJ.
We booked through Booking.com and paid 97.5 euros for Room 403 (you pay for the view) and 49.50 euros per night for Room 203 (behind-the -door price 90 euros).
When checking out, the card terminal was "down" so I had to walk into town and find an ATM to withdraw cash to pay. Just as well I wasn't in a hurry.
- El Greco Chania
