How do I descibe this hotel? A hundred years ago, it must have been a FABULOUS place. But age has taken its toll, and despite refurbishments, it's not what I would hope for as a business traveller.
I was in a small room, on the 3rd floor at the rear. I am aware (I saw them when doors were open) that there are much better / larger rooms, and if you get one of those, then life will be a LOT better, with more desk space etc
Niggles:
- The desk was an "antique reproduction" with half of it taken up by the old TV, leaving very little space left to work on. There was no power actually AT the desk, and the nearest one, a metre and a half away, was only a local "Italian" power outlet (I would have expected it to have some Shuko outlets).
- There is no wireless internet above the ground floor, and the network point in my room was at the other corner of the room (I kid you not!). Luckily, by extending all cables, I made it reach around the bed to the desk!
- Ok, it was October, but the air-con was disabled, so had to try and get some airflow through the windows
- a 15 to 20 minute walk from the station (which is where the UNLB shuttle bus stops), so better to just use the ferry!
- The hotel was refurbished a couple of years ago, but the reception carpet is already past it (stretch with bumps in it!), and corridor carpets are stained / bleached and worn in some places. The main stairs carpet looks nice, but is actually dangerous in places between 2nd / 3rd floor - not that I ever used the stairs!
- The lift is scruffy: the wooden walls have been grafitti'ed, the laminate floor is well past its best, and the lift itself is a bit jerky.
Pro:
- The bathroom had clearly been completely revamped in the last couple of years with plenty of space (apart from the tiny shower cubicle - why didn't they make it bigger?)
- I suffered no noise problems from adjacent rooms, but there was slight noise from something (I would say Aircon, but that was off!).
- Staff very pleasant and as helpful as they could be (given that some of them didn't speak that much English).
- Breakfast was very acceptable, mainly "continental" style - the only cooked food seemed to be sausages, and scrambled or boiled eggs. They also had fruit (and fresh pineapple on one morning)
- 3 minute walk to the ferry (so if you are working at the UNLB, its only another 10 minute walk to get there, which I did most days)
Would I come here again? From what I have read, most of the hotels in Brindisi don't seem to be "great business hotels" (although I hear there's a new 5 star hotel on the way), but I think that if I could get one of the bigger rooms (I believe they are mainly on the 1st / 2nd floors), I would return.
The hotel doesn't have a restaurant any more (maybe it's only run "in season"?), but there are MANY excellent places to eat within a 5 minute walk, and a small supermarket less than 10 mins away.
Typical for the area, shops close in the afternoon, but the town centre is still alive until closing time, around 8:30pm. The shops are mainly "boutique" style, no big chains (and not a MacDonalds to be seen for miles!), and matching prices! Away from the main shopping street, the town is full of narrow back-streets, hiding many more places to eat, so make sure you take a look.
The best description I got for Brindisi was "well, apart from working at / visiting the UN Logistics Base, the only reason people come here is to catch the ferry to Greece".. kinda sums it up nicely!
I was here for 2 weeks, and didn't bother to escape for the weekend, so apart from reading and chatting on the internet, it was pretty boring!
