Staying just 20 minutes away on the river, we wandered in on a Saturday evening at 6pm hoping for a table - it was early after all, but it was fully booked. We did later book in and had a very nice meal. In fact, the Sirloin steak I had was one of the best steaks I've had - ever. It was really cooked well (rare, that is not medium or well-done, and not that it's rare to have a steak cooked well - anyway I'm rambling...) and very succulent and tasty. My partner had a vegetable curry which was also very tasty. We chose to have a bottle of red to go with it and picked, somewhat at random, one from the three bottles that were presented to us. It was a Romanian Merlot and it was very gluggable. The beer was good too. All in all, highly recommended but you'll need to book!
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