I spent five nights there from the 24th to the 29th January. You pay beer money, yet you still get enough champagne.
You get champagne in terms of efficient service.
You get champagne in terms of treatment; they tend to treat you like family. I was impressed by the informality and customer-trusting nature from booking, through check-in and then checkout. I hope that no circumstances arise that would cause them to change their way of doing business – hospitality without officiousness.
I had a minor issue at around 1.30 a.m. on my first night and was able to have my room changed immediately and amiably by the overnight manager whose name I believe was Swelen.
Many thanks to Barbara who attended to me at breakfast, Thomas, who attended to me at dinner together with Miriam and Camilla at the front desk who extended a number of courtesies to me, all deeply appreciated.
I had no complaints and was satisfied with my room and its maintenance. I loved the view from my room’s balcony and would stay up late at night just enjoying the refreshing night air. I felt safe at all times on the compound and always saw security personnel on the compound.
- Auberge Seraphine Castries
- Auberge Seraphine Hotel Castries
