Went there with the family. Everything was just spiffing. Tiffin was great. All really top ho.

I enjoyed my stay, it was great.
I only think some of the staff, specially those young girls at the reception desk should have more customers service skills.

I've been going to the auberge since 1980. Its not a luxury hotel but very nice and confortable. The rooms are cleaned every day and the staff is very friendly. As for the food its super even if you have to wait a while after ordering. Theres electricity and hot water 24 hours. The safety is very adequate with securyty guard 24 hrs, I was there in april and i am going back in september for a two weeks stay.

The hotel is very clean with great maid service. The receptionists are excellent especially Mulaire and Ginette. However, the kitchen service is horrible because of lack of staff. I takes more than 2 hours to order breakfast or any kind of meal. There is no free or continental breakfast (it does not come with the $ 84 US/per night charge) . IF they hire more people in the kitchen I believe things will work out better.
One thing I did not like the OWNER charges guests from $ 3 to 5 USD to warm up food in the microwave. I keep my receipt as proof. As part of courtesy, as it is in every hotel that I stayed, there should be a microwave in the lobby for guests,
Anyway, besides of these flaws, the hotel remains one of the safest places to stay in Haiti.
Madgy