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"I tried out Bare Back Grill last night and was treated to some great food. All meat is 100% organic, all buns are baked daily locally, and all vegetables and produce are from local suppliers & producers. They had 8 beers on tap and 6 were local brews, and one was from Chicago. They also had bottle..."d craft beers from New Zealand. I had the Hogs & Heffers burger (bacon burger) with sweet potato fries. Outstanding and cooked to perfection. The fries were topped with blue cheese, and there were too many for me to finish. Atmosphere is beach funky, and can be loud due to echoes, but the food was great, and the service was excellent.
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"We visited Katsu on the advice of the concierge at Manchester Grand Hyatt. I'm glad we listed to him. It's not fancy, but it was delicious. Probably the most reasonably priced meal that we had while visiting the area. Worth trying!"
"We love taking friends to Bo Beau's for the first time. It's instantly become many people's favorite restaurant. Small (seats about 70 in two separate dining areas, an outdoor patio and even a couple tables in the kitchen), noisy and fun, the restaurant is truly like a French country bistro, and t..."he food's worth the wait. Here' you'll learn to love Brussel Sprouts, French Fries in a paper bag, and all manner of authentic French delacacies. Wine is reasonably priced, too. Oh, did I mention the chef likes to come out and tend to her flock? Call an hour ahead of your arrival and shorten your wait.
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