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"Seriously. The specials are always an amazing combination of local meats, veggies, cheeses, sauces etc. both carnivore and veggie. The pizzas on the menu have been there for years and the cheese and herb is the most amazing cheese pizza you'll ever sink your teeth into. The sausage is a delicious lo..."cal treat as well.
Aside from the pizza the salad is amazing, they have their own salad dressing which is unbeatable. Deserts are always delicious as well. Apple pie with Ben and Jerrys ice cream, brownie sundaes or some other special yummy treat.
The only thing is, you must time your visit very carefully! If you show up in the height of tourist season, either mid winter, foliage, etc. you will wait FOREVER. If you're on a slower weekend you should be able to get a table at a fairly reasonable time, summer is good because outdoors provides extra seating. There is a bar where you can get a drink while you wait and an outdoor fire pit.
Basically if you don't hate yourself then go try the...
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"I was out watching the Mad Triathlon today and got a little hungry. I stopped into the Bridge Street Butchery on Bridge Street in Waitsfield and ordered the Brooklyn Bridge (their name for a Rueben). The marbled rye was fresh and tasty and the meat, cheese, kraut and sauce were tasty. It was fairly ..."standard sized bread but the ingredients were plentiful.
While tasting my sandwich, I asked the guy behind the counter about their seafood and he explained he had a guy from Boston who hand-picked it from the dock and brought it up 1-2 days fresher than i could get in other stores. Looking at his counter, i noticed the soy/ginger fish skewers he had with mako, salmon and tuna. So i picked up 4 of those to grill for dinner. He was even helpful with the cooking instructions "just put it on a medium grill and when you pick up the end of the skewer and it doesnt stick, flip it over for 2 minutes and you are done."
Lastly came my real consumer test: Do you take Amex? The woman behind the co...
" More >
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