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"Finally a restaurant in Barnsley worthy of a review.We have been dining at the Spencers for many years now as it is our local .We have seen "celebrated " chefs come and go and underlings performing beyond their capabilities . We have always enjoyed the atmosphere and attentive staff but the food q..."uality has been inconsistent and lately too gastro-pub and uninteresting. My partner and I were therefore really looking forward to trying the New Chefs menu as we had read previous good reports about his capabilities in the various food guides.We were not disappointed. The pressed Ham Hock and Confit Chicken Terrine with Piccalilli puree and pickled leeks was of a superb consistency , the condiments enhancing and complimenting the flavours of the Terrine rather than overpowering it. Rarely have I tasted better or more interesting since Stephen Bull from Lichfield's retired..The roasted Cutlet of lamb ,with braised shoulder and saffron potatoes with braising stock was a masterful play of ...
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"We admired the lovely old building with nooks and crannies to relax in.
The food was excellent and the service very good. There are several small dining rooms linked together, making it buzzy and informal. Breads were exceptional and food enjoyed by all."
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