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"Rubayat has been good for decades and without any doubts is among the best meat restaurants in São Paulo. Meat perfect and cooked to perfection, side dishes that are just right (do try the Rice Biro-Biro and the farofa), starters that are in themselves a reason for a visit, etc. Their breads are so ..."good that I am convinced that there is a law somewhere against it and they come with the couvert that should be accepted, even if as rule I decline it in order not to spoil my appetite.. On the table to go with your meat there are some homemade sauces but beware of their version of chimichuri which is deliciously hot. The wine list is one of the best in Sao Paulo. Service is very good, and so is the bar. All this perfection comes with a price and it is expensive even for expensive Sao Paulo. And if you have a corporate event, they can easily accomodate you.
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