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"The Tender Maid has been a tradition in Austin longer than I've been alive. I remember going there as a child, and I still go there as an adult EVERY time I'm back in Austin. Some people may not understand a 'loose-meat sandwich', but you just have to try it. If you add cheese, the meat stays tog..."ether a little better. Otherwise, just eat it out of the paper wrap. They'll give you a spoon - that's to scoop up any meat that falls out. In my day, there were two options - cheese or no cheese (plus your favorite condiments, of course). Today they have all sorts of variations. If you're a first-timer, just order two with cheese and a malt. You won't be disappointed, I promise.
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"I had Piggy Blues cater an event, and it was just great. They have beef, pork or chicken, so everyone got their favorite meat. Their sides are pretty typical of a BBQ joint, and they're good. They will run your event if you want them to, or you can just pick it up and lay it out self-serve style ..."(which is what we did). They're good folks, too. I recommend them highly.
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"Some of the Pizza Ranch's are just ok. Austin's is top notch. The pizza's always hot and fresh, and they take special orders, too. If you're there for the buffet and they don't have what you want, just ask and they'll whip it up for you. The salad bar is stocked very well with a wide variety of ..."things. The star of the show though, is the chicken. They really should call it the Chicken Ranch that also serves pizza. The ice cream is really good, too. It has a rich vanilla flavor that is a nice topper for your meal.
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