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"Our first night in Dubrovnik after a very choppy ferry journey from Split and a frustrating search for our acommodation which was not the best, followed by a more frustrating search for parking.
So even though "Dubravka" was nearly the first restaurant that we chanced upon it was a welcome sight wi..."th a very reasonable menu.
We did not bother with a starter as it was getting late so just ordered a litre of local red, a bottle of water and three simple, yet very tasty main courses. The sound of the breakers hitting the walls below was very soothing after a frustrating day. The staff were calmly efficient and the price was not exorbitant.
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"You really should take the time to find Dalmatino, slightly off the tourist main street in the old town - it is well worth it...
The food is simple, well presented and absolutely superb... the service is welcoming and the ambience is peaceful and calming (stark contrast to the busy/noisy places o..."n the main streets).
Robert (the owner) took the time to talk to us about his passion for good food and it's clear he wants to take care of his guests and build a reputation...
We really enjoyed the food... the marinated shrimp/anchovies were great and the grilled calamari (a few very large squid simply and deliciously prepared in garlic, olive oil and parsley) were fantastic...
The ambience is great and it's a lovely place to be for a couple of hours... if we were here for more time, would definitely come back (absolutely next time!)...
Take the time to get off the tourist track and kick back for a couple of hours here...
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"A small restaurant specialising in sea food. The menu was not too complex, the food was cooked to order. Service was leisurely but pleasant and friendly and the food was excellent. We sat outside overlooking the sea wall and liked it so much we went back three times. The May weather was glorious and..." we ate either late lunch (served until 4pm) or early dinner (served from 4pm). The house wine was very acceptable and the local beer just fine.
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