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"It used to be the local Squisito. Now they’ve broken from the chain and re-styled themselves as an independent pizza and pasta place (and mini-Italian market, with a modest selection of pasta, tomato sauce, and other items imported from Italy).
The food is excellent. Sometimes I’ll go for the p..."asta, but I really enjoy their pizza. It takes me back to the pies I enjoyed in the Brooklyn pizzerias when I was growing up many years ago. The crust is just right, same for the amount of sauce and toppings. For my money, this is probably the best pizza I’ve had outside New York.
The prices are reasonable, and when I phone in for pick-up, it’s usually ready in about ten minutes. (No, they don’t deliver. Take-out only.)
Dining-in experiences have been hit or miss. While I have no complaints about the food, the service occasionally leaves a bit to be desired. No silverware at times, or the occasional rush to move on when eating late so they can clean up and close.
I’ll be back...
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"I have been to Grapes with my husband and co workers, friends, relatives several times since it opened. I can't say enough about the friendly staff, the service, the food and the wine. They have an enormous amount of wine selections as they are connected to Annapolis Wine Cellars. If they don't h..."ave it, just ask, Bill or Patrick will look into getting it on their list. The food is great and we like it because it is a tapas bar.. small plates.. so you can try different dishes. The scallops are one of my favorites. You get two large scallops and quite frankly, one is to share. The flatbreads are changed out on a daily to weekly period. They have a great roasted chicken special during the week and on special occasions they change up their menu to include one of my all time favorites - oysters with spinach and pernod. Even my elderly mother enjoyed New Year's Eve here. She asks to go back again when she comes to visit. I can't say enough about their service~Pam, Denise, Bill, Vo...
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"FIVE STARS for my last TO GO order ! Absolutely Heavenly Hunan Chicken !
BUT, to be honest, I had been very disappointed with The Canton Restaurant in the past...
I HAD been a frequent and very satisfied customer for 30+ years, but I had a terrible dinning
experience when six friends from Euro..."pe visited April 2012. All of our food tasted awful !
I told the server & spoke with the manager, but they did nothing. We left the food uneaten,
paid the bill, and walked out. Because of that bad experience, I have not dined at The Canton
Restaurant for over a year.
My brother who works nearby at United States Naval Academy recently brought Take-Out
from The Canton Restaurant for our Family Movie Night. My Hunan Chicken was delicious !
All of our entrees were excellent.
I was so pleased with my Take Out entree, I might give Dining-In at The Canton a try again.
" More >
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