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"The three of us had dinner here and found it to be great value. We arrived early - 7.45 and were first there which was great because the menu is all in Italian and the chef/owner? was able to guide us through it with recommendations for excellent local beers etc. The restaurant filled up quickly and..." he disappeared into the kitchen. It was a bit like going to a symphony concert, the tension rose rapidly with much noise from the kitchen - by this time the waiting staff were at their limits and the service became a little chaotic. However, when the food arrived it was superb. The whole bill under 90 euros for three including 3 courses and a few drinks. A genuine chef with a real presence, the restaurant is not too fancy - interesting music etc. We'd go again
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"After a long day of touring Cascia and Assisi and after departing at 7:00 am fro Rome that restaurant was a blessing from God. The weather was so hot during that day but heading for dinner at that restaurant was maybe the best choice we ever took. We had an outdoor seating. The temperature was good ..."and there was some nice breeze that made us feel like in heaven. The waiters didn’t speak English, they just knew few words. The menu was in Italian but we managed. We had few glasses of wine and some of the food they prepared that day. The dinner was so good and the staff was friendly. If we go again to that place were will certainly stop there for our meal.
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"We were looking for another restaurant for lunch but could not find it. We had seen reviews about La Cantina and decided to try it instead since it was right in front of us. It was a good decision. The small restaurant filled up quickly after we were seated. The Chef appeared a bit eccentric and..." easily brought to a level of animated impatience with his staff but, in a very Italian way, his actions added to the atmosphere. The food was delicious and the menu presented a good variety of choices. We found the total price for two dishes each (of generous proportion) and wine to be very reasonable. Overall, it was a pleasing lunch experience.
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