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"Simply the best dining experience. We've been here many times when we visit the island, and over our 8 years of visiting, this is a standout. Better than many in the states. Lola is an AMAZING sommelier, and her knowledge of the very lengthy wine list is great. Don't be intimidated by some of th..."e pricey options - she has consistently steered us to bottles in the $40 to $60 range that are truly stellar. And Andrea is a whiz in the kitchen. The home made pasta is to die for, as is everything else on the menu.
Our last visit was with a large group - 20 of us, and we took over the restaurant. All of the courses were expertly prepared and were absolutely cooked to perfection. Many of our guests went back later in the week because everything was so amazingly good. Again, wow! Capriccio is a definite place to visit when in Bonaire.
As for cocktails, we often pop in just for a glass of great wine, and they do have a full bar. It's a lovely, casual place for a drink. It's a...
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"Tonight, 17-06-2013 my wife and I had a fantastic diner at the Capriccio restaurant. I have to say that the food and wine were great. BUT I have a free tip for the management and kitchen chef. When you give personnel attention to your guests I think that is a great thing for a restaurant but please ..."give it to ALL of your guests and not only to selected people!
Jan and Anke from the Netherlands
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"IRF has the very best seafood we found in town - fresh, quality, moderate portions, friendly waitstaff. Like most good restaurants in town it is somewhat pricy ($75 tab for two with wine and entree) but the portions are not tiny and the quality is excellent. Check out their website before you visit ..."so you will know what they have. We tried the grilled seafood and were very pleased with the choice. They also serve steak and chicken, but it is a seafood place so I can't comment on that.
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