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"Ate here last night. The pizza was huge with lots of topping all very fresh, delicious. The place was heaving after 9, seems a hugely popular place with the locals who bring the whole family even the dog. All the food we saw being served were generous portions, even saw a pizza with chips on it !!..."!
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"We arrived here about 10 on a Saturday night and it was packed, it's obviously the place all the locals go. They were still serving food til nearly midnight, they all eat very late here. We both had pasta, my carbonara was good though very salty and the bone is left in the bacon which maybe the way..." the have it in Italy. Nobody spoke English so the phrase book was a must. Enjoyable evening with a great atmosphere definitely worth visiting.
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"This isn't a restaurant that many tourists get to sample - a bit out of the way. Thankfully our Viserba friends know it and recommended. Great starters, table wine is well selected but special mention goes to fillet steak. I'm a big fan of fillet steak and whenever in a new area in Italy i make an ..."effort to find a good fillet. I'm shocked to say that the steak at Acquolina was better than most steaks i tried in Tuscany. Infact it is now number two on my world fillet chart only loosing out to fillet i tried in Arrezzo!
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