Dining options: Reservations
Description: Tucked away in the tiny town of Pont-Scorff in Brittany, Le Berrigaud is a fine dining institution that attracts tourists and gourmet-loving Scorvipontains alike. The well-known restaurant is situated in a historic watermill ��� once the property of the prince of the Polignarc family - on Le Moulin des Princes, close to the river and the centre of town. Pont-Scorff attracts an arts and craftsy crowd, and the city is renowned for its community of painters, sculptors, glass-blowers and tanners. Chef Laurent Le Berrigaud has created a bold and contemporary Bretagne menu, and signature dishes include the cheeseburger with foie gras, gazpacho and plenty of seafood and cider.
Restaurant details
Dining options: Reservations
Description: Tucked away in the tiny town of Pont-Scorff in Brittany, Le Berrigaud is a fine dining institution that attracts tourists and gourmet-loving Scorvipontains alike. The well-known restaurant is situated in a historic watermill ��� once the property of the prince of the Polignarc family - on Le Moulin des Princes, close to the river and the centre of town. Pont-Scorff attracts an arts and craftsy crowd, and the city is renowned for its community of painters, sculptors, glass-blowers and tanners. Chef Laurent Le Berrigaud has created a bold and contemporary Bretagne menu, and signature dishes include the cheeseburger with foie gras, gazpacho and plenty of seafood and cider.