This great little restaurant is tucked away up a side street right off the main Passeo of the town, so very centrally located. Without doubt the best restaurant in Gandia (having lived here 6 years), with beautifully prepared food and great service from the owner and his staff. He takes a real pride in what he does and also will... More

Hidden gem if not from Gandia but worth the search. Everything was perfect. Served professionally by the owner and wait staff. All recommendations were spot on.

I have seen quite a few Gandia restaurants in the past years and had never been here before. Telero has a good understanding of gastronomy, in choice of foods, arrangements, service and ambience. The starters were amazing: a series of fresh, tasty and well presented small dishes. And so were the deserts. The chulletas de cordero made a very good... More

The service, attentive but not intrusive was excellent. The food was beautifully prepared, well presented and delicious. However, a big plus that El Telero has over most Spanish restaurants is its atmosphere and unique, tasteful surroundings. We have dined there on several occasions and will return. Highly recommended.

Its emplacement is quite nice, in a narrow pedestrian street and you can enjoy listening to some ambiance music at the weekends in summer season. The food is not too cheap or special, but fine.

From the moment we were greeted outside by the owner we felt very looked after. He took time to explain the interesting menu to us in English and it was clear that he was passionate about his food. The food did not disappoint and all three courses were of an excellent fine dining standard. We shall be returning soon. Moi... More

We chose this restaurant having read reviews on tripadvisor and were not disappointed. The food was outstanding, particular favourites were the fig starter and the scallops, the flavours were truly delicious. We were very well looked after and the menu was explained to us, honestly couldn't fault this place at all. It is a little pricier than others in the... More

As Tina Turner sang some years ago, having travelled in many countries was really surprised in finding such a delicious, innovatve and exqusite restaurant in Gandia. We went twice, just ofr trying some more of their dishes and all of them were fabulous, the owners, father & son very nice, and at the end you have a really great surprise,... More

Have literally just finished a delicious meal at Telero. We were looking for a traditional tapas restaurant but this was a very welcome modern alternative. The owner served us and explained the whole menu in English...he was very accommodating for the veggie in our group. His wife is the chef and I'd love to steal her for my restaurant back... More