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August

301 Tchoupitoulas St, New Orleans, LA 70130-2408
504-299-9777
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Ranked #10 of 1,123 restaurants in New Orleans
Price range: ₹ 2,277 - ₹ 4,443
Cuisines: American, French, Eclectic, International
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Restaurant details
Good for: Romantic, Bar Scene, Business, Local cuisine, Special Occasion Dining, Entertaining clients
Dining options: Breakfast/Brunch, Lunch Spot, Dinner, Reservations, After-hours, Dessert
Dining style: Fine Dining
Cross street: Gravier
Description: Opened in October 2001 with native John Besh at the helm, Restaurant August is the only restaurant to be awarded a perfect "5 Bean" score from The Times-Picayune in the past two years. Food & Wine bestowed Besh with the honor of "Best New Chef" in 1998. Gourmet magazine's Guide to America's Best Restaurants listed August in its top five picks in New Orleans.
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590 reviews from our community

84% Recommend
    406
    92
    38
    35
    19
Rating summary
    Food
    Service
    Value
    Atmosphere
Date Rating
Nashville USA
Contributor
19 reviews 19 reviews
6 restaurant reviews
Reviews in 7 cities Reviews in 7 cities
5 of 5 stars Reviewed 22 May 2013 NEW

We went for lunch and had an excellent meal. The food, service and atmosphere were all superb. Make reservations ahead of time because they don't serve many tables at lunchtime, at least they didn't when we were there.

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See 10 more reviews by CarolinaArt for New Orleans
PA
Contributor
17 reviews 17 reviews
13 restaurant reviews
Reviews in 9 cities Reviews in 9 cities
11 helpful votes 11 helpful votes
4 of 5 stars Reviewed 22 May 2013 NEW

The restaurant is beautiful! Smaller rooms so the noise level is not bad even when very crowded. The lighting is exceptional. So is the service! Very knowledgeable. Perfectly timed. As expected the food is very good, fancy, gourmet, interesting, expensive. Foodies will love this place for the overall experience.

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See 3 more reviews by mittens5 for New Orleans
Senior Reviewer
6 reviews 6 reviews
3 restaurant reviews
5 of 5 stars Reviewed 21 May 2013 NEW

Although pricey, this was a great food experience. Service was very good, the atmosphere was really nice, and the food was wonderful. The dessert was out of this world! If you have a few extra dollars to spend on a special meal, you will not be disappointed. Even the after dinner goodies ( a small praline and a white chocolate... More

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See 5 more reviews by Mandywayman for New Orleans
vientiene
Senior Contributor
27 reviews 27 reviews
22 restaurant reviews
Reviews in 10 cities Reviews in 10 cities
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed 20 May 2013 NEW

....Confronted with food this innovative, you will want to splurge and go ala carte. The crab gnocchi much discussed here were indeed a small portion, but were at the level of Le Bernadine. This is well thought out, innovative food without a single misstep. All conversation stops when the food hits the table, the ultimate compliment. The staff is New... More

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See 7 more reviews by ken d for New Orleans
Mundelein, Illinois
Senior Contributor
28 reviews 28 reviews
16 restaurant reviews
Reviews in 8 cities Reviews in 8 cities
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed 15 May 2013

I ate at August with 3 others and we all enjoyed it very much. All courses were excellent from the appetizers to the main course, desert and drinks too. I had a trout special that was very good. The prices run high but you get what you paid for. The service was top notch - very attentive without hovering. My... More

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See 14 more reviews by muzikman6 for New Orleans
Jenkintown
Top Contributor
58 reviews 58 reviews
35 restaurant reviews
Reviews in 7 cities Reviews in 7 cities
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed 13 May 2013

My wife and I went for dinner our last night in NOLA. We shared every course. the gnocchi was superb! The artichoke app was very good. the breaded trout almandine with crabmeat was excellent. he lemon tart was delicious. We enjoyed a somewhat sweet Reisling with our dinner. we were seated InI the small middle room which was very cozy.

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See 15 more reviews by Jon E for New Orleans
Palo Alto, California
1 review
5 of 5 stars Reviewed 12 May 2013

We were just looking for a top-rated restaurant within walking distance of our hotel. "August" turned out to be among the best restaurants we have been to in many years. One of the items on the menu, "cauliflower steak", seemed weird. (I would never eat cauliflower.) The diners at the next table asked our waiter about it and he went... More

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Cincinnati
Senior Contributor
31 reviews 31 reviews
30 restaurant reviews
Reviews in 11 cities Reviews in 11 cities
13 helpful votes 13 helpful votes
5 of 5 stars Reviewed 12 May 2013

My wife and I went here for lunch and were very impressed. The service was outstanding and very friendly and the food was incredible....great presentation also. The decor and ambience of the restaurant is probably the best of any restaurant we have been to in New Orleans. August is definitely on list of restaurants that we will return to next... More

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See 9 more reviews by Cincy78 for New Orleans
Roeland Park, Kansas
Senior Contributor
45 reviews 45 reviews
27 restaurant reviews
Reviews in 19 cities Reviews in 19 cities
26 helpful votes 26 helpful votes
2 of 5 stars Reviewed 11 May 2013

As John Besh's most upscale restaurant, this service was sub-par. The setting was beautiful and the bar was really cool. The food was excellent from start to finish, but the wait staffs attentiveness was lacking all across the board (i.e.- forgetting drinks ordered, not much knowledge of the wine menu). If the service had been better, this would absolutely be... More

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See 8 more reviews by Bashlee for New Orleans
Glastonbury, CT
Top Contributor
74 reviews 74 reviews
59 restaurant reviews
Reviews in 27 cities Reviews in 27 cities
41 helpful votes 41 helpful votes
5 of 5 stars Reviewed 10 May 2013 via mobile

Had a lovely romantic meal with my hubby here on our last night in the city. He started with the kale salad which was bright and clean - I indulged in the gnocchi with cream and black truffles- it was very decedent and worth every calorie! I then had the roasted lamb and he had the trout - both were... More

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See 6 more reviews by CrazyaboutDiving88 for New Orleans

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