Dayton has more than its share of good steakhouses and the Oakwood Club is one of the best. The food is consistently excellent, the service is friendly and the staff is experienced. The decor is "Old School Steakhouse"--lots of wood and comfortable booths. The price is on the high side but the food is equal to the cost.

We ate here last night for my husband's 50th birthday. Our reservations were at 6:30 and we were promptly seated. We have eaten several times here in the past and have never been disappointed. My husband had the oysters on the half shell and the prime rib.The oysters were fresh and the prime rib melted in his mouth. I had... More

No need to drive to Cinn. We have the best restaurant here. The food is consistently wonderful. Better have a reservation even on week nights. The menu even offers selections for small appetites. Good Chef Nate, and good bar, by Greg. Well-selected wine specials.

This is the second time my family has enjoyed the Oakwood Club in Dayton for a special occasion, and again I expected to see Frank Sinatra dining at the next table, it's just that type of atmosphere. The service is impeccable, and take your time with the menu, because you will have a hard time choosing between those incredible selections.... More

It has to be one of the best surf-and-turf options in the Midwest. The steak melted in my mouth and the homemade bread is outstanding. It has been years since I've been here and it's always provided a great steak. The side items are grilled to perfection (I had the asparagus) and the atmosphere is awesome. It's in one of... More

A group of 7 ate here on a Friday evening, suggest having reservations. Food and service were excellent. If traveling to Dayton this is a must place to eat. Just an excellent overall experience and reasonably priced.

Cozy and classy atmosphere. Phenomenal food! And oh, oh, oh, the bread was amazing! Remember to dress up a bit- it's a classy joint.

My boyfriend and I visit the Oakwood Club once a month maybe more. It is the best dinner in Dayton, hands down. From the steaks to the seafood options everything is always spot on. We have literally NEVER had a bad experience here. It is dark, it is old school, the service is top notch. You cannot go anywhere else... More

Unpretentious upper scale steakhouse without the coat and tie feel. A tad on the small side, but not uncomfortably so, it's a good place to dent your dining budget for a month. 10 oz. New York strip was perfectly medium rare, pink in the center but hot throughout. Calamari app was different in a good way...big, thick chicken finger-sized cuts... More