This is one of the best restaurants in the World and for good reason. The food was a set taster menu piced at $200 a head, 15 courses and an absolute dream on the tastebuds, from Caviar, foie gras to black truffle, carrot tartar and a georgeous vanilla seltzer. You need to book well in advance or you will not... More

Last year, I posted a negative review of Eleven Madison Park because of an extremely unfortunate experience my cousin and I had with the Maître d’. I thought it important to share the response senior management, and in particular, Megan Vaughan, gave to our complaint. As befits a restaurant that is now listed as #5 on the San Pellegrino’s World... More

My boyfriend and I went to New York on holiday recently and dined here. I can't believe this place has 3 Michelin stars. Some truly dreadful dishes (the ground carrot) punctuated by some that were just 'nice' (the duck). No fish on the menu at all, but we had clams twice. Nothing was innovative and nothing was worth the price.... More

This restaurant is difficult to define or rate adequately. It is somewhat pretensious and over priced. The food is very good but sort of oddly combined. "Seared halibut with duck egg?" I have to admit it was somewhat tasty but not worth the price and made me a little queasy when I woke up in the middle of the night... More

My wife and I dined at Eleven Madison Park during our trip to NYC last year. This was for her 40th birthday and what an experience it was ! We booked in advance (you really need to) and were not disappointed by any part of the evening. I felt it was much more than just going out for dinner. The... More

We dined at Eleven Madison Park last week on an employee incentive trip to NYC. There were 4 of us and we had the tasting menu with wine. Total bill was about $1600. Eleven Madison Park nails the prix fixe gastronomique menu concept in a very fun and enjoyable way. Honestly one of the hardest reservations I've ever tried to... More

My daughter and I dined at 11 Mad on our first night in NYC. As it is ranked in the Top 50 restaurants, and as she is an aspiring chef, we were both excited! We both felt that the courses came very quickly but I guess in order to get through the 16 different dishes they had to be. However... More

Each bite at this restaurant was packed with so much meaningful flavor. I also loved how much fun we had - not over the top snobby atmosphere. Each dish was a little experience - they even had a picnic basket with little goodies for us to unwrap. I will never forget this meal.

It's expensive and worth it, if you like what I call "food theatre" . It's about a three hour commitment for the tasting dinner but we loved it. It's beautiful! Service it swift and silent. Found the card trick thing a bit gimmicky but the food was superb and unique and so is the space.