We had dinner of prosciutto wrapped mozarella, tempura asparagus and northwest paella. Each dish had very interesting flavors. But details of execution marred the experience. There were long gaps between courses and between finishing entrees and being asked if we would like dessert. The asparagus was stringy--perhaps to be expected in January but then perhaps it shouldn't be on the... More

Order the meatloaf! Great atmosphere , great service, great food More

I went to Moxie with few work friends in November 2011. I'm working in Spokane for few months and this is first visit to Moxie. The menu is very interesting. There is good selection of appetizers, salads and entrees. We had multiple items including the meatloaf, seared tuna and duck. The food was very good. It was not too busy... More

I wasn't sure what to expect since it's hard to see in the windows here, but I was pleasantly surprised by the cozy atmosphere and great food. My dining companion had the chipoltle meatloaf which was great, she orders it every time she goes, and I had a stir fry that was wonderful. Meatloaf and stir fry on the same... More

Moxie is one of my favorite restaurants in Spokane. Ian Wingate is the chef/owner and he has created a terrific dining spot and I keep coming back here time and time again for good food and good times. My favorite small plate appetizers: Tempura Asparagus, Ahi Poke, Tempura Szechuan Lobster small plates. Also the seared proscuitto wrapped mozarella. Main courses:... More

We had eatedn at Moxie several years ago and were hoping it was still around when we visited Spokane. We celebrated our wedding anniversary there. It's located just across the street from the Davenport Hotel. We had made reservations via their website which said to expect a phone call to confirm the reservation within a week. The phone call never... More

Service: slow Food: I wouldn't have eaten it if we hadn't been guests of another couple. I had a sashimi salad that had absolutely no flavor with limp greens. My dinner partner had seafood paella that was just awful. It had no saffron, though the menu said it did. It wasn't baked and tasted like instant rice with chicken broth... More

It took me a long time to convince my husband to try Moxie but now it is probably his (and our) favorite restaurant in Spokane. My husband keeps coming back for the Tempura Szechuan Lobster small plate and I love the Sesame Seed Seared Rare Yellow Fin Tuna. Last night my husband also had the Prime Filet Mignon and declared... More

Moxie is just a few blocks away from the mall and in the entertainment district. It's a bit further than many women would want to walk in heels if you're headed to the ING for a show, but not a hard walk. Moxie is excellent! The food is fresh and very tasty. Service is good, but they clearly don't want... More