My wife and tried Brookville on a date night and had the chef's 5-course tasting menu. Definitely lives up to the restaurant's reputation for locally-sourced, new-southern cooking. Three of the five courses had a pork theme (including the bacon & chocolate chip cookie dessert) which may have been one too many. They were all good, though, and the flounder was... More

After spending a day sightseeing at Monticello (home of Thomas Jefferson), we were hungry and tired. The restaurant is on the second floor which seemed a little quirky because the first floor and a restaurant in it. We almost didn't see the door for the walk up. Thank goodness we did! We were taken to our table and had a... More

We thoroughly enjoyed our brunch at Brookville. My husband ordered the B.F.P. with bacon and managed to finish the entire thing (with a little help from me)! I chose the hangover cure for its multitude of pork products (bacon, rasher & pork belly) and I must say each was impressively unique and tasty. Our waiter was very friendly and attentive.... More

Made reservation based on the reviews. The place is hard to find for out of town folks. You literally have to park around the mall and walk in the mall to find the restaurant. Anyway, the food was decent but the service was too slow for our pace. I guess you have to be ready to spend 3 hours there.... More

My fiancé and I came here during Restaurant week. My Fiancé is gluten-free and the staff were very attentive to her needs. The meal was good, but not perfect. Brussel Sprouts appetizer. Pork Belly entree. Cheese plate dessert. All locally sourced and good, but nothing that blew us away. It was a fine meal and we will definitely come back... More

This is a fine restaurant that could hold its own even in New Orleans. All the ingredients are sourced from within a 100 mile radius of C'ville, and the dishes they create from those ingredients are straightforward and marvelous at the same time. Brookville now has a full bar license. The best selection of VA wines and beers we have... More

Trip Advisor got me to book, the Chef's talent will have us back. Up the stairs you go to a room that is warm and attractive but casual enough to make anyone feel at home. My broccoli soup was the best I have ever had...my husband started with the Surry sausage which were delicious, accented with a fabulous dipping sauce.... More

we had sunday brunch and I was surprise to see the prices at this place the cheese plate is a poor plate with 4 very small pieces of cheese and cost about 22 dlls ,first and last for us. the waiters could be more neat.

Love the concept, love the smaller portions. However everything was very, very salty. I could both feel and taste the salt on the salad. If it weren't for everything being extremely salty and the fact that they don't have a full bar, I would probably have rated a 5.