I can't think of anything negative to say but nothing positive stands out to say either. The food was good, the cooking demonstration average. I've only visited one time and have not returned - guess that says something....

I can't think of anything negative to say but nothing positive stands out to say either. The food was good, the cooking demonstration average. I've only visited one time and have not returned - guess that says something....
I have ate at this place a couple of times now and it is the best hibachi I have had in the DFW metroplex. Their food is very fresh and the fried rice is better than most well known hibachi restaraunts. Their drinks are a little pricey, so I recommend eating there and going somewhere else for drinks. Kobeya has...
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I just want to let you know we are regulars at this restaurant. My son is the main reason we go. He is a very picky eater at home but at this place he will almost always clean his plate. We always do the hibachi grill and everything is made to order.
My son being the picky eater like to...
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My family loves Kobeya, the hibachi grill is our favorite. Its close to home and the food is good. We all get the fried rice with our meal which is good not over salted with soy sauce. The dinner portions are a nice size, and food is fresh. THey also put out a 20% of entire check coupon in the...
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The waitress royally messed up our order (happy hour $5 glasses of wine were $7 and $13, charged for extras she said were included etc) and when we brought up the bill she comes back from talking to the manager and says "Ya, those weren't happy hour. Sorry." Since we asked about whether the glasses were happy hour before we...
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The sushi that I ordered was just ok. Maybe I ordered the wrong kind but the miso was watered down. I think I'll try the other sushi restaurant when I return.
I prefer vinegar and oil if they don't know if the dressing is sugar free but they said they didn't have vinegar and oil....... Really sushi hibachi and no vinegar and oil in the house?
Great show, very generous portions. Worth a trip again.
Started at the bar with a few drinks and appetizers- the bar was nice, and the service was good. After everyone arrived, we moved to the hibachi area. Our chef was friendly and funny, and very entertaining! I had the seared scallop and filet mignon combo hibachi which was delicious. The steak was tender and flavorful, and the scallops were...
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