From what I was told I was expecting a lot more from this restaurant. Meal was "ok". Service not great and very slow

We went on a Sunday night and the place was busy with a cheerful atmosphere. We all enjoyed our meal and the portions were on the generous side. The seafood dishes were well executed. Service was friendly and attentive.

Friendly, welcoming staff. Food had that 'signature' touch and the steak was cooked to perfection. Nothing at all to complain about, top place to eat for either lunch or supper.

Found it whilst taking a walk in St Aubins one early evening. A little pricey on the extras though, like bread and butter, especially for a bistro but the staff were friendly and the food was good - I had moule a la creme, folllowed by a duck confit with sticky plum sauce. It was also good value. It was... More

The restaurant decor is very basic, but adequate for its location. The Moroccan style decor of the toilets is slightly odd. The restaurant raises the expectations of the diners with its menu spiel. Our experience was rather disparate. I order the leek and potato soup and this was just inedible: too salty, and I mean really impossibly salty. The scallops... More

The most fab. sorbet I have ever tasted served by lovely waiter at a comfortable table overlooking Gorey Pier Harbour.

A party of 26 went on Saturday for a girls lunch on Saturday. All I can say it was amazing, food, service and price. No complaints whatsoever. We can't wait to go back! Thanks for a great day.

The place has a great ambience. The staff are so friendly, welcoming and efficient. Then we get to the food, it was amazing. My only complaint is I couldn't try everything. The mussels were fabulous, the sauce delicate and complimentary. My salmon was perfectly cooked and the noodles it lay on had the most wonderful sauce. Desert...what to say other... More

Danny's was recommended to us by the staff at our hotel. It was an interesting menu and the food was excellent although the service was slow.