Very busy but service excellent - good choice of food - went for the set meal offer - which was good value - with three courses. We had unlimited salad and bread fingers. Then main course including a vegetarian choice and cheesecake for desert. Lovely.

The only thing worse than the food was the service. Bread coming out at the END of the meal? After we asked for it on several occasions? We asked for our kids plates to be separate. Of course they combined them. Mac & Cheese was cold and the cheese? AWFUL. Spaghetti and meatballs - AWFUL. Small portion for the price... More

Average food, average setting, average value. There are so many better Italian restaurants in the area for the same price range with much much better food that the only reason I can understand people eating there is that their advertisement campaign works.

The Food was Hot, Tasted Great, our Drinks were Refilled without having to ask, and our Server Taylor was very personable!! Good Experience!

Love the salad and the food is always consistently good.

When this Olive Garden opened up many years ago the food and service were very good. We dined here often and enjoyed it. After a while the service slacked off and then the food quality suffered occasionally. I used to love their Pasta Fazool soup and Veal and Chicken Parmigiana until, on a regular basis, the quality had slipped so... More

This Olive Garden was close to our Renaissance Hotel in Boca so we tried it. Were pleasantly surprised...great food, reasonable price and very good service. Tour of Italy was very good. Will be back!

The food here is the same good quality and value now matter where you are Florida, Califoria, New York. Only the weather varies the food and ambince are the same.

When traveling, I often choose Olive Garden because they are well prepared to accommodate special dietary requests, and in our family we have a few of those. The food is dependably good and the service is always excellent. But when we ate at Olive Garden in Boca Raton, we found the exception to this rule. First, we had to ask... More