My husband had the brunch and I selected from the menu. I appreciated that both options were offered due to my food allergies. How can one rave about oatmeal but I think what I was served is the best I have ever eaten. My husband had a great selection of food and "ample sufficiency" as my grandmother used to say.... More

I really enjoyed my whole experience. The food was delicious, so many items to choose from and the service excellent. After brunch we walked around the lake and enjoyed the beautiful grounds, then threw pennies in the fountains and made our wishes. Brunch is a bit pricy, but a special treat.

Went for breakfast after a wonderful night at the Broadmoor Hotel celebrating our anniversary. The lady greeting us wished us a happy anniversary and after enjoying a marvelous breakfast of French toast (hubby) and eggs benedict (me) the server surprised us with a delicious chocolate filled cake dessert. Highly recommend this dining room experience. Every table offers a beautiful Cheyenne... More

All I can say is this was the nicest Sunday Brunch I have attended. The place is wonderful. Our server, Monica was attentive and helpful, but not a pest. The decor and food was superb.

This brunch had everything you could possible want to eat and the deserts looked fantastic. The only thing my sister and I found not to our liking was all the seafood, which really smelled like seafood. Coming from the coast I guess seafood would be the last thing I would eat in Colorado, especially if it smelt fishy. But overall... More

We have eaten here with our children (8 and 4) on several occasions, including Easter, and I would highly recommend. We love the formal atmosphere and the food is to die for! Live piano music, beautiful ice sculptures, amazing views over the lake, chocolate fountains, and more food than you could ever imagine. I believe there is champagne as well,... More

Love the terrific variety for the brunch. As always, well done with everything you can imagine. Would recommend bringing back sushi and develpong a different way to serve the eggs benedict. They are hard and cold when made ahead.

Make your reservations ahead of time - the brunch is very worth it. I wouldn't say that this is the absolute largest brunch that I've ever been to, but it was definitely the best food. Our favorites were the fluffy waffles with grand marnier sauce, the crepes, the seafood, the cheeses, the fruit, and the peach smoothies. The staff was... More

The Sunday Brunch was a fabulous extravaganza. A bit expensive but worth the experience. The holiday decorations added to the already wonderful surroundings and views from the dining room. The wide variety to choose from over -saturated the appetite. Highly recommend this feast during the holiday season.