For a place that's called a pizzeria it does not make its own bases, they are obviously ready brought in and unfortunately taste awful.
We had two pizzas here on 03/07/2011. The toppings were very generous, but the bases were hard and tasted as if they had been bought in, ready made. I don't see how any establishment can call itself a "pizzeria" if it doesn't make the pizza bases fresh, from dough. Very very average pizzas. I went again on my own, on... More
Good fresh food at a very reasonable price, extensive menu (leaning towards pizza and pasta), good, so very friendly service, good value wines and the best location in Port Soller (smack in the middle of Es Traves). Oh, and a view to die for, looking across the bay/harbour at the setting sun. Need I say more. Having discovered del Porto... More
We stayed in Soller for a week and visited this restaurant on 4 occasions. The menu is quite extensive, particularly for myself who is a vegetarian. The restaurant looks onto the bay and each evening we sat and watch the sun set. Prices are very reasonable - we had a half litre of house wine each night for 5 euros.... More
We have dined at this restaurant on many occasions and have never had a disappointing meal. Tonight we had a shared starter of asparagus au gratin which was served with toast and butter – delicious. My wife’s mains was spaghetti bolognaise. The spaghetti was light and fluffy and the bolognaise sauce was meaty and full of flavour. My main course... More
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