this restaurant is a very nice option in Tilcara, located on a cozy corner of the city, it has, a very nice menu, and the food is very tasty, with local flavours included. The wine list is short but nevertheless propper.

this restaurant is a very nice option in Tilcara, located on a cozy corner of the city, it has, a very nice menu, and the food is very tasty, with local flavours included. The wine list is short but nevertheless propper.
Try the Pasavento Wine from the neighboor Vineyard Dupont in Maimara. And if you can - take some bottles with you. You hardly get a better wine in Argentina. Only 2500 Bottles a year.
Excellent food - all dishes right on the mark. We had local trout, chicken, and steak. Try the Andean potatoes - goat cheese also great. Desserts great too. Chef came to our table several times to check on us and customized orders without issue. Best in Tilcara and better than any other restaurant in the Northwest.
I agree with an earlier reviewer, the goat cheese and bread thing was not good. The cheese is a small hard portion and the bread is toasted so hard that you have no chance of marrying the two. The llama is sliced thin and tasty. The lamb dishes were a big disappointmnt. No lamb flavor. Like the food was cooking...
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Good food and quick service. I ate lamb cooked in black beer with mashed potatoes and it was very tasty.
Best food inthe Quebrada!
Great location on the church square.
Cool decor - just perfect for Tilcara! Warm, friendly, cool bistro feeling.
Excelent service. Florencia and Fernando, chef and owners, both look after you with great wine suggestions, stories, and even recipes!
Would go there every night if I could!
Try the tarta rústica, cordero braseado, bife de chorizo con...
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Probably the best restaurant in Tilcara. Food is on top quality especially the presentation on the plate is great. Very charming and helpfull staff.
I was not expecting to find such good food up north. I had the chicken brochettes and they were sooooooooo yummy, and it came with a quinoa dish that was AMAZING. loved the ambiance, service and everything about it!
We loved it here- candle light, cool art on the walls, great food. The quinoa timbale was extra special, as was the chocolate mousse with maize / corn praline. Good veggie options...Great staff too, really patient with our poor spanish.
Early on a Monday evening in the off season can be a problem for a restaurant. Not so on our visit to this dreamy, candlelit room with beautiful music playing at just the right volume. This place is run by women, and it shows in the best way. Our server spoke great English and steered us toward menu choices that...
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