I tried some veg. this week, and particularly starters, the veg patty with corn and aloo. And not the usual paneer tikka, perfect cooked cottage cheese in cashew gravy with breads and to end up with Creme caramel and mud soufflé.im still exploring the indian menu, as a suggestion they can add some indian desserts, grilled pineapple with honey, Creme...
More
