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All 585 Bangalore Restaurants »

Graze @ the Taj Residency

MG Road, Bangalore, India
080-66604444
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Ranked #3 of 585 restaurants in Bangalore
4.5 of 5 stars 30 Reviews
Cuisines: Contemporary
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Restaurant details
Good for: Romantic, Groups, Business
Dining options: Lunch Spot, Reservations, After-hours
Neighbourhood: Ulsoor
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30 reviews from our community

86% Recommend
    18
    8
    2
    2
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date Rating
Bangalore
Senior Contributor
32 reviews 32 reviews
Reviews in 19 cities Reviews in 19 cities
11 helpful votes 11 helpful votes
3 of 5 stars Reviewed 17 May 2012

Like most Taj hotels, the ambiance & service are great, but the food is nothing to write home about. It's not bad, but it's not good either. Prices are on the higher side, so it's not very good value for money. More

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See 4 more reviews by DM_2010 for Bangalore
Bangalore, India
Contributor
13 reviews 13 reviews
Reviews in 3 cities Reviews in 3 cities
5 helpful votes 5 helpful votes
4 of 5 stars Reviewed 27 April 2012

Consistently voted amongst Bangalore's best European-cuisine serving restaurants, Graze in Taj Vivanta had captured my curiosity many moons ago. In order to suit the schedule for my visit, I made the stars propitiously align on one burning summer afternoon.Soon transiting through M.G Road I finally entered the portals of this hotel with the intention of checking whether these 5-star-wallahs were... More

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See 6 more reviews by EarnesTaster for Bangalore
Gurgaon, India
Contributor
15 reviews 15 reviews
Reviews in 9 cities Reviews in 9 cities
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed 20 April 2012

First thing you'll notice that staffs are eager to help. They ask questions, suggest options, according to the choice. Food is different and it's excellent. Dishes are innovative, some way it varies from the original version in Europe, but I enjoyed variation and experiments. Quality of ingredients are good. I had fish preparation, it was really nice. Serving size is... More

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See 3 more reviews by APARTHA for Bangalore
Sydney
Senior Reviewer
8 reviews 8 reviews
Reviews in 6 cities Reviews in 6 cities
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed 13 April 2012

Great western food if you are in need of a break from India dishes. Staff are friendliest around and anything on the menu can be amended to your dietary requirements of tastes. They are about to start veganising some dishes on the menu.. I have sampled a bit of this.... Mind blowing!!! ... And the piano player just makes the... More

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See 2 more reviews by EmilyFijiLomani for Bangalore
Top Contributor
61 reviews 61 reviews
Reviews in 13 cities Reviews in 13 cities
20 helpful votes 20 helpful votes
5 of 5 stars Reviewed 9 April 2012
1
person found this review helpful

Get ready for chef Uday to floor you with his creations. Sea scallops with a milk foam - heavenly. Lobster salad with fresh green salad tart with balsamic. Irish Angus ribeye or USDA Prime Sirloin done to perfection served in minimalistic California style. The seafood is great too but sadly no surf and turf. Great wine celler to match, massive... More

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See 22 more reviews by Jairaj H for Bangalore
Bangalore, India
Senior Contributor
23 reviews 23 reviews
Reviews in 17 cities Reviews in 17 cities
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed 13 March 2012
1
person found this review helpful

Fantastic food and service. Save up and go for the menu with different wines for each course - a real exploration of delicious flavours and experiences. More

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See 2 more reviews by Marmite69 for Bangalore
Birmingham
Senior Reviewer
7 reviews 7 reviews
Reviews in 2 cities Reviews in 2 cities
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed 13 March 2012

Nothing to dislike about this restaurant. The food is amazing. The staff are wonderful. Great wine list. Good to go for a treat after a long day in the office. More

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See 3 more reviews by RoeBirmingham for Bangalore
Delhi
Senior Reviewer
7 reviews 7 reviews
Reviews in 4 cities Reviews in 4 cities
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed 21 December 2011
1
person found this review helpful

Chef Uday really did do the business in the kitchen. Avooid one thing and that is the steak. I recommend you try the lobster bisque while sitting at the counter that looks in on what the chefs are up to. Very pricey but good for a special occassion More

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See 2 more reviews by DelhiGlobalNomad for Bangalore
Bangalore
Senior Contributor
22 reviews 22 reviews
Reviews in 9 cities Reviews in 9 cities
13 helpful votes 13 helpful votes
5 of 5 stars Reviewed 25 November 2011

Elegantly laid out, quiet and the open kitchen adds to the charm. Staff is unfailingly courteous and knowledgeable. I have been here 4 times and each time has been memorable and fine. While the food options appear limited for vegetarians, what they do have is excellent. The wines are great. They have an interesting thing called palate cleansers - which... More

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See 6 more reviews by Harsingar for Bangalore
Hyderabad, India
Senior Reviewer
7 reviews 7 reviews
Reviews in 4 cities Reviews in 4 cities
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed 24 November 2011

The food is great and you have lots of options. The kitchen is open so you can enjoy watching your food being prepared. That is if you are not busy listening to the nice live music. (They do requests at times as well)vWhat more could you ask for! More

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