I visited Benihana during their happy hour (4-7 pm Mondays through Thursdays). Service was prompt and the food was fresh and delicious. I thoroughly enjoyed the salmon hand rolls and the yellowfish sashimi. Dinner for two cost a mere $12 and the bottomless cups of green tea came at no extra charge. I most definitley be going back to sample... More

The food was amazing, and by the time we were finally seated and served we were all starving.  Our party had reservations for 5, and we arrived around 4:45.  We waited in their tiny waiting area, with several other large parties, for almost 45 minutes.  The average wait for walk ins was 2 1/2 hours.  The seating area was very... More

Loved it, food was excellent and we had a great waiter who did everything perfect. Highly recommend More

The food was very good and our cook/chef was very amusing and quite handy with sharp knives. More

Yes it is a little older but the staff is great and the food was wonderful! Their $38 chicken and shrimp for two special was a great deal. I would definitely eat here again. More

We had a reservation at 6:00 p.m. and were seated right away. When the wait staff came over she wanted our drink and dinner order imediately. We ordered appeitzers and they were brought to the table after the salads were served. There were eight dinners prepared by the grill Chef Miguel and for some reason my steak was the last... More

I love Benihana Anaheim, especially if you can get Alberto as your cook, and Miguel as your server. Alberto is a fun and a excellent cook he keep you entertained through out the whole meal. I had never had the fat from my steak prepared the way he did and believe me you would never think that fat off a... More

We had not been to a Benihana's in years and decided to go last night for my Birthday. This location is a disaster. We should have know when our tiny little watered down $9 drinks came what we were in for. We placed our order for Sushi Appetizers. I order 3 pieces of Albacore. When our server came back there... More

The “onion volcano” routine never gets old. Love the sushi. An added plus is when you get a chatty/funny chef @ your table. More