If you're looking for something typically swiss, then this is perfect. Lovely and quaint, the decor is a little dark but it's beautiful.
Very bucolic and quiet place. Simple and surprising food. Don't miss the cheese fondue (in winter!).
I have visited this restaurant for the past 2 years and they never cease to amaze me. Apart from the spectacular scenery and the profitable walk through the forest the staff and food are always enjoyable and pleasant. Yesterday was the first time I tried their garlic fondue and I was not disappointed.
Looking after a place were we could spend some time having lunch with my family we found this "Chalet". It was my father in law birthday and we went with my newborn son also. Although we arrived almost at 2 pm (the kitchen closing hour) and midday they managed to serve us on time and really friendly. If you want... More
A real experience: an old XVII century building in the middle of nature. In summer, you can eat on the terrasse and the children can safely play nearby. Cowbells ring. In winter, snow may surround the magnificent 'auberge'. The atmosphere is just great, a few minutes from downtown you are in the middle of nowhere. The food is excellent, homemade... More
This very local restaurant in the woods above Lausanne is well-known for its Sunday brunch. It also serves authentic local food: locally made sausages, all from the Vaud region as well as typical Swiss dishes based on cheese. There is an incredibly friendly service, all personnel seems dedicated to please the guests. The products are locally grown, which is easy... More
If you own or manage Auberge du Chalet-des-Enfants, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.Manage your listing