We were surprised how good it was here considering it is such a touristy spot. Prices were also OK. There are probably better places but this is fine to visit. More

The waitstaff was nice, the decor fun and fascinating, the music very nice, the food--well, I'm sad to say I wouldn't do it again. I had gnocchi with shrimp and artichokes. Shrimp okay, artichokes, nicely done, gnocchi...I can't think of a delicate way to put it--it's hard to get them out of your teeth. More

We had the good fortune to eat with friends on two occasions at Tempero. The hostess is very glamorous and is attentive. The food was lovely and eating outside in the summer time was lovely. There was one table on one if the nights we were there who was complaining that they had been waiting too long. I think when... More

Tempero offers Italian food with several items on the menu also having a Brazilian influence. The food was quite good and the service was excellent. We had a Brazilian appetizer plate, Florentine steak, and several pasta dishes, all of which we enjoyed. It's hard to go wrong with Italian restaurants in this part of Italy, but Tempero has some more... More

We've been to Italy over 20 times in 15 years or so and I would put this place as one of the poorer places we've been to. OK, no one got sick, but the pasta was below average, the bistecca was tough, the bread was something an imitation American place would produce and it was overpriced. Family of four with... More

An unassuming restaurant serving typical Tuscan cuisine with a dash of Brazilian specialties. The prices are unbeatable for the quality of the food. Follow Mara's recommendations and you can't go wrong. More

This restaurant has very good Tuscan food at a reasonable price - it's a very good value. I have had numerous meals here and everything has been very tasty. It also has a few Brasilian specialties which are worth trying. Everything is fresh and well presented. I stop here every time I'm in town. More

Wonderful food on a small side street just off the Piazza de Republica. Considerably less money than many of the nearby "tourist" restaurants, but with flavorful food food in a warm atmosphere. The pear souffle was very good followed by gnocchi and a wonderful chicken with mushrooms. The Tiramisu was fresh and the owner brought out homemade limoncello. It was... More

Read previous Trip Advisor reviews and walked on over to Tempero--so glad I did!! I'm totally bummed I'm here I off season (Nov), so they'll be closed @ lunch tomorrow. Ordered the Picci with wild boar sauce--sooooo good. Plus, Pucci is just my new favorite pasta!!' (had it for fitst time in Montelpucianoe last night). Ordered the veal with mushrooms... More