The service was terrible long, not in particular nice but not unfriendly neither.
The food took ages to arrive. My entrée, a simple parmesan waffle (melted parmesan which was called a waffle), 3 slices of Tyrollean bacon, 2 walnuts (actually only 1 3/4, a bit had been broken off of one) and very unspectacular honey went for 10 Euros. I...
More