Took my girlfriend here for a special treat for a special birthday, I have never eaten in a place like this before, and found the idea slightly intimidating, but I should not have worried, the staff were superb and treated us very well, and I enjoyed having to buy a new wardrobe to wear, normally a jeans and trainers guy,... More

Not many places have Gavroche’s reputation. Not many places deserve it. We had the menu with paired wines. I tried hard to spot a fault. Some of the wines I don’t think we’d revisit, others were exceptional. The menu starts with a soufflé Suissesse, a Roux signature dish which sets the bar high. The fois gras terrine is a tiny... More

Waited 3 months for this reservation and it was worth the wait Entering the restaurant we were greeted by a lovely room seated at the bar with a glass of champagne. On entering the restaurant down the stairs it has an intimate feel very welcoming the menu was wonderful and Michele came to introduce himself which was a great touch... More

There simply is no better restaurant in the world. The cooking, the service, the history. Nothing compares!

This was one of the most incredible restaurants I have been to - every mouthful is an explosion of flavours that you don't want to go away. The service was impeccable, the cheese cart is huge! If I could eat here every week then I would for sure.

Been there a couple times and ''perfection'' is the word which describes them. Taste is great and the service is quick and successful. Hoping to be there with my wife soon...

Great restaurant. I have been here more three times in the last 5 years and It is invariably excellent.

This was a dining experience of a life time 6 month waiting list for a table was worth the wait food wine service perfection

We went for the tasting menu with matching glasses of wine. Hard to fault anything and who am I to do so anyway. What I will say is that it was a truly frustrating and annoying process trying to book our table and they need to improve their system. To be honest, when we turned up I actually thought I'd... More