Restaurant details
Good for: Romantic, Bar Scene, Groups, Business, Local cuisine, Special Occasion Dining, Entertaining clients
Dining options: Lunch Spot, Dinner, Reservations, After-hours, Dessert
Dining style: Casual Dining
Neighbourhood: Downtown
Cross street: 9th Avenue SW
Description: "Top Chef" season 1 finalist, Connie DeSousa Co-Chef / Owner of this new restaurant located in Downtown Calgary. Featuring urban-rustic cuisine with a custom-built rotisserie and charbroiler, vintage-style slicer and hand-crafted charcuterie eating bar. A contemporary and inviting gathering place, CHARCUT combines local chef-driven cuisine with Italian and Country French accents. Ingredients are sourced from small, local artisan farmers and ranchers, with herbs harvested daily from its own garden, minimizing the miles food travels. Open late night with a full menu.
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