This is definatively the place for great beef. Having said that, the prices are really out of proportion. I consider it very expensive for an evening out. There is a service person who speaks perfect English - she worked for many years in Las Vegas. Atmosphere is very good and comfortable.

We went to the Estancia Uruguay on the recommendation of another nearby restaurant that was full. It was dark and hard to read the menu. The service was poor. We waited a long time to get a menu, a long time between receiving the menu and ordering, and getting the bill when we wanted to leave took forever (over 20... More

I'd never eaten Uruguayan food before, so didn't know what to expect. It was fantastic. Great assortment of appetizers, and beef entrees to die for. I ate the most tender and delicious steak of my life. And the portions were huge!

We visited Estancia Uruguaya Parrilla Restaurant on Sunday night for some of the most delicious empanadas I have EVER experienced! Yes, here in La Paz! To top it off... Gerardo and his lovely wife Alex brought to our table an assortment platter of meats cooked on their open-pit grill. Unbelievable, absolutely unbelievable! Yes, their meats are so flavourful, but for... More

My favorite places to dine in La Paz! The staff is friendly and courteous. The restaurant is very quaint. The owner, Gerardo, does all the cooking on his woodfire grill. The beef is simply the best I have ever had, anywhere. And I live in Texas!! If you ask, he will bring out the beef on a platter and allow... More

A lot of my clients love this restaurant. I have had some good experiences here, also had some that were just ok. For the money and quality I think there are better choices, but they certainly deserve a try if you have time. Maybe you get them on a good night, hope so.

the best steak (Cowboy) I ever had. What a surprise, great value too. Grass fed beef from Uruguay

I've had the pleasure of dining at Estancia Uruguay on 4 different occasions. They're motto is, "We know beef." That may be so, but I think they know beef on the hoof better than they know steaks. I love a good steak. On my previous visits, the meat was so tough I could barely chew it. Others in my party... More

I went with a group of 5 for dinner. The meal was well prepared with quite large portions. I did think the wine list was lacking and maybe the entire experience was priced a bit ahead of what was delivered. We had an assortment of meat and some was a very "chewy" which you won't find in either Brazil, Uruguay... More