The setting and service here are just lovely, and the food presentation is gorgeous and imaginative.

The setting and service here are just lovely, and the food presentation is gorgeous and imaginative.
wonderfull restaurant wonderfull food we went for lunch and dinner tried the steak tartare out of this world
Great food Great service Fab view of the of the Marigot Bay Crystal Blue Water Brillant Sunshine Great fellowship
I had eaten here last year and enjoyed it. This year was just not good enough. The tile floor is terribly cracked in the entrance as well as the restaurant. They are in need of a paint job, bathroom was disgusting. Table cloths were dirty black runners left on the table after the previous diners had left. Bread was frozen...
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We selected L'Effet Mer for our wedding reception dinner. The chef and staff did a wonderful job - we couldn't have asked for better food and service. All the courses came in a timely manner and were absolutely delicious. Before our trip, I emailed the restaurant asking if the accepted Discover Card. At the time, they said yes. After getting...
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I will dream of the lobster bisque. my trigger fish as a main was good but not a standout but still, it is one of the top kitchens in grand case.
We were invited into an airy wooden structure above the silky white sandy beach in Grand Case, by a vibrant young waitress named Laeticia Carradone.
We ordered crispy fried calamaris, a beautiful Caesar salad adorned with real anchovies, rich with shaved Parmesan, tomatoes, croutons and a creamy dressing. The corkage charge to open our newly acquired Cotes du Rhone Stephane...
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Audrey Tautou was our waitress. She was wonderful and so was the food - trilogy of marlin. The food could not have been better. The restaurant was a litttle quiet but it is not to be missed. Go meet Audrey!
On the recommendation of my friend Christophe, owner of La Villa restaurant in Grand Case, we visited L'Effet Mer, located on the ocean side of Grand Case Blvd, just north of the "LoLo's" (outdoor grills). Small and intimate, right on Grand Case Bay with a view of Anguilla, we enjoyed a variety of beautifully presented seafood dishes, artfully prepared by...
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The chef at this terrific restaurant is a major league player. His cuisine ranks with the best that I have ever tasted and I have travelled a lot! He is an artist who lovingly plates his food. Do yourselves a favour: seek out this terrific spot and be glad you did!
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