My husband and I are staying at The Crane, and Champers is relatively close, so we gave it a try. We were VERY pleased with our meal and our dining experience. The location is wonderful because it overlooks the water, with a great view of the coastline, too. I liked the table arrangements, too, because there was enough space between... More

We were treated to a meal at this Restaurant by close Friends for our 40th Wedding Anniversary in April 2012,and it was just a superb evening,and one we will never forget,the staff were very attentive without being in a rush to take the orders,the meal was first class and the surroundings were comfortable,and we even had a small ice cream... More

Ate at Champers based on the recommendation of the hotel concierge. We were very pleased - about a 25 minute taxi ride from the Crane Resort. The food is excellent (I had parmesan crusted mahi mahi that was to die for) as is the service. Make sure to get an outside table - you will literally be right on the... More

My wife loved it here. The view / premises are great, and she enjoyed her meal tremendously. I loved the starter, but didn't enjoy the main - the lobster tail pasta. Perhaps my own fault, I should have chosen the tuna ;-). Would recommend though!

Champers, is THE place to eat, I visit it every time I get to Barbados, [Staff are friendly, food is good, pricey but good value. A must try.

Champers is my favourite restaurant hands down. My family is always teasing me about being boring because I have lunch there every birthday but I say 'if it ain't broke, don't fix it'! I know that once I'm dining at Champers I am sure to have a relaxing and enjoyable meal and the prices are quite reasonable comparatively speaking. The... More

Visited here on Saturday night and was dissapointed. We felt rushed the whole time (9pm booking), think the kitchen guys wanted to head home. We had starters which were fine, usual fresh seafood you would expect in such a location but we were asked on 3 occasions if we had finished with our entrees. We ordered rare tuna and salmon... More

We had a party of 20 and the staff at Champers was friendly and accommodating considering we were so large a group. Every one loved their entrees but the parmesan crusted barracuda was definitely the hit of the night. I had the grilled scallops with spring vegetable risotto...to die for! We were seated outside in the gazebo with the sea... More

Loved the food. Ordered a barracuda parmesan...never had barracuda, but definitely a repeat based on their preparation. Restaurant was a little more crowded then the others we'd visited. April starts the off season, so reservations weren't necessary anywhere else we'd visited. Highly recommend reservations here. Wine steward rocked, and while we got sat off to one side vs. at an... More