To truly experience the culture and hospitality of this region of Germany, getting off the beaten track and finding an Inn such as this with superior restaurant and the most fantastic beer on the planet is not to be missed... actually there is an informal network of inns like this worth exploring wherever you go...
The beer: fresh, made with the water fresh from the spring, in a town of only 300 people, made from the best of ingredients, Felsentrunk was my favorite...
The food: If you love German food, with a fresh and seasonal twist, you must go during white asparagus season. They fashion an entire menu around this locally grown seasonal specialty.
The rooms: not it's strong point, only 9 rooms, but comfortable, quiet, very relaxed environment in a small town with no traffic... but if you can not survive without CNN or a direct dial phone, you are warned... the baths are dated, and could be updated... bring your own supply of shampoo and soap as well a...
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