Our favourite in the Cahors area for 20 years, we have made two visits to the restaurant on our recent trip. Now known as Restaurant Robert & Claude Marco, Claude spends his summer running the adjacent Hacienda restaurant, with his son, Robert, providing cooking continuity. It remains the best around, well deserving the Michelin Star rating. The hot foie-gras is... More

We spent three nights here and only wished it could have been longer. This restaurant with rooms is situated about 7k outside Cahors and has gated secure parking for overnight guests. We were warmly welcomed by a member of the family and shown to our room. The accommodation consists of 5 ground floor rooms facing the pool -each with its... More

Marco is a superb restaurant. The "foie gras tartin" is mouth watering! Le Gindreau and Marco are 2 of the best restaurants in the Lot. More

We stumbled on this hotel on our way to Cahors - it's a few minutes away - and were rather glad we did! The owners and staff do not speak any English but were very charming and friendly. The 5 rooms of the hotel are arranged around a garden with a small pool and ours (which cost 115 euros for... More